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Top: Home: Cooking: Baking_and_Confections: Breads: Sourdough:
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» Bread and Sourdoughs - Technical information about making sourdough rye bread. Provides recipes, procedures, references and calculators.
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» Bread Baking Experiment - Step by step instruction with pictures for making sour dough starter and how to bake a six grain sourdough bread.
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» Christiane's Sourdough Page - A brief explanation of why acid and salt are important for the formation of a well formed loaf of rye bread. Suggests that sourdough starter is the best source of acid for rye breads.
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» Northwest Sourdough - Step by step instructions for making bread with photos showing how the dough should look during each step. An advice page for help with problems and free recipes with complete instructions. Starter available for purchase.
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» Simple Sourdough - Instructions for making a sourdough starter, creating a sponge and making it into bread dough. Includes details of how to rise and bake the bread.
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» Sourdough and Sourdough Starter - General information about how sourdough works and how to make a sourdough starter. The author also explains how to feed a sourdough starter, dehydrate and reconstitute it. Instructions for converting recipes calling for commercial yeast into sourdough recipes are included.
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» Sourdough Bread: How To Begin - This page will take the novice sourdough baker from a jar of flour and water to a loaf of bread. Step-by-step instructions that avoid technical jargon.
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» Sourdough FAQs - The answer to all your sourdough questions here, from the newbie to the seasoned professional.
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» Taming the Wild Yeast - Reviews of sourdough bread books, links to sourdough related sites and an illustrated journal of the author's sourdough starter making experience.
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