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      » Almond Cocoa - Just a few drops of extract adds special flavor to an old favorite. From Culinary CafĂ©.

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      » Austrian Chocolate Cup - Using semi-sweet chocolate and orange peel. Recipe serves 12-18 people.

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      » Chocolate Mexicano - Each made-ahead chocolate pancake makes four cups of chocolate.

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      » Fiesta Hot Chocolate - Spicy hot cocoa, made with cocoa powder, sweetened with brown sugar, and topped with whipped cream.

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      » Low-Fat Chocolate Banana Fizz - Uses fat free vanilla yogurt and hot fudge syrup, one banana, and club soda.

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      » Mexican Hot Chocolate - This rich beverage is made with unsweetened chocolate, milk, heavy cream sugar, cinnamon, eggs, and pure vanilla extract.

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      » My Most Decadent Hot Chocolate - Made in a saucepan with milk, half and half, sugar, semisweet and unsweetened chocolate, brown sugar, and pure vanilla extract.

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      » Rediscover True Hot Chocolate - Brief history of hot chocolate and recipes.

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      » Spanish Cocoa - Makes six servings of rich hot chocolate.


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