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Home: Cooking: World Cuisines: Middle Eastern
(107)
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Cookery Art
- About twenty recipes from several Caucasian nations.
»
Kislovodsk Yogurt-Chicken Soup
- Recipe from the book "The Cuisines of the Caucasus Mountains".
»
Lak Dishes
- Recipes of the Lak people of Dagestan, such as Vivra and Burkiv.
»
Meatballs with Egg-Lemon Sauce
- Recipe from the book "The Cuisines of the Caucasus Mountains".
»
The Other Caucasus - Armenia and Azerbaijan
- Introduction and thirteen recipes, from the Little Russia in US website.
»
Shashlik Caucasian
- Recipe for skewered lamb.
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